KAYMA Menu

Traditional Algerian green tea with mint served hot or iced. (sweetned)

This beverage features fresh-squeezed oranges, capturing the vibrant citrus flavor and juicy texture of perfectly ripe fruit.

Fresh-pressed Granny Smith apple juice, crisp, tart, and refreshing.

Slow-simmered shakshuka with soft eggs, hamiss, and aubergine, finished with olive oil and herbs. Served with warm whole-wheat bread.

Warm lentils tossed with aubergine, hamiss, and olive oil, finished with harissa dobara. Served with whole-wheat bread. Protein base: Vegan

Grilled merguez sausage over crispy fries, topped with hamiss, a drizzle of garlicky sauce, and a touch of harissa dobara. Served with whole-wheat bread.

Spiced marinated chicken, aubergine, and hamiss wrapped in a corn tortilla, finished with garlicky sauce and optional harissa heat. Protein base: Chicken

Seasoned ground beef sautéed with aubergine and hamiss, served over fries or bread with a fried egg on top.

Crispy fries seasoned with cumin and Ras El Hanout, topped with garlicky vegan sauce. add on eggs or choose your load: Chicken, Merguez, or Mushroom & Garbanzo.

Baby greens, citrus, hamiss, aubergine, chickpea & almonds with cilantro vinaigrette served with whole wheat flat bread

Fresh organic kale, crisp apple slices, raw beet shreds, creamy avocado, and crunchy pumpkin seeds, topped with juicy raspberries. Drizzled with a zesty ginger-garlic vinaigrette.

Hearty lentil soup, thick and rich with celery, garlic, carrot, green peas, and KAYMA spices, topped with green onion and olive oil.

A warm, comforting mix of garbanzo beans, Algerian spicy derssa (salsa), olive oil, and bright lemon, paired with whole wheat bread.

A hearty chicken soup with fine vermicelli noodles, tender chicken, and fresh herbs, gently simmered in our signature KAYMA spice blend. Comforting, aromatic, and deeply satisfying, paired with whole wheat bread

Indulge in a freshly baked sandwich roll, generously filled with tender KAYMA-braised chicken, crisp greens, and vibrant bell peppers. Each bite is elevated by a garlicky Algerian white sauce and a zesty cilantro vinaigrette, delivering a bold and savory finish.

Indulge in a freshly baked sandwich roll, generously filled with tender braised beef, crisp greens, and vibrant bell peppers. Each bite is elevated by a garlicky Algerian white sauce and a zesty cilantro vinaigrette, delivering a bold and savory finish.

Indulge in a freshly baked sandwich roll, generously filled with homemade merguez sausage, crisp greens, and vibrant bell peppers. Each bite is elevated by a garlicky Algerian white sauce and a zesty cilantro vinaigrette, delivering a bold and savory finish.

Indulge in a freshly baked sandwich roll, generously filled with Chickpea, Hamiss & aubergine, crisp greens, and vibrant bell peppers. Each bite is elevated by a garlicky Algerian white sauce and a zesty cilantro vinaigrette, delivering a bold and savory finish.

Algerian-style sautéed mushrooms over fluffy Ras El Hanout couscous, topped with fire-roasted hamiss bell pepper, cumin chickpea & aubergine.

Sautéed seasonal veggies in Ras El Hanout tomato sauce with colorful bell pepper strips, mushrooms, and cumin-spiced garbanzo beans. Served with whole wheat flatbread, corn tortillas, or chips.

Slow braised Beef over fluffy Ras El Hanout couscous, topped with fire-roasted Hamiss bell pepper, cumin chickpea & aubergine.

Yogurt-marinated chickenover fluffy Ras El Hanout couscous, topped with fire-roasted hamiss bell pepper, cumin chickpea & aubergine.

Homemade merguez beef sausage over fluffy Ras El Hanout couscous, topped with fire-roasted Hamiss bell pepper, cumin chickpea & aubergine.

2 Tender marinated chicken skewers, char-grilled to perfection with warm spices and a light smoky touch. Fresh, juicy, and comforting. Served with whole wheat flatbread. Garlicky sauce & harissa upon request.

1 Seasoned ground beef skewer, grilled hot and juicy with classic Kayma spices. Simple, hearty, and deeply flavorful. Served with whole wheat flatbread. Garlicky sauce & harissa upon request.

3 House-made spiced beef merguez, grilled over open flame for a bold, smoky finish. Juicy, savory, and full of North African flavor. Served with whole wheat flatbread. Garlicky sauce & harissa upon request.

Atlas Grill Platter A hearty mixed grill featuring Sahara merguez, Atlas chicken skewers, and Casbah ground beef, all grill-fresh and seasoned with our signature Kayma spices. Served with whole wheat flatbread. Add a side: couscous • salad • fries (Serves 1–2 people)

A hearty blend of tender lentils simmered with a medley of vibrant vegetables and aromatic spices to create a rich and flavorful dish.

Toasty whole wheat bread with gooey melted cheese, made just right for little bellies.

Soft whole wheat flatbread filled with: Chicken Beef +$2

Delicate, fluffy couscous prepared to perfection, offering a light and airy texture that melts in your mouth.

Layers of delicate, flaky phyllo dough filled with your choice of almond, walnut, pistachio, or pecan, baked until golden and finished with a light honeyed and floral notes.

Choose from our signature garlicky sauce, spicy harissa, ginger-garlic, or fresh cilantro vinaigrette. Mix and match for extra flavor!