KAYMA Menu

Slow-simmered shakshuka with soft eggs, hamiss, and aubergine, finished with olive oil and herbs. Served with warm whole-wheat bread.

Warm lentils tossed with aubergine, hamiss, and olive oil, finished with harissa dobara. Vegan. Served with whole-wheat bread.

Grilled merguez sausage over crispy fries, topped with hamiss, a drizzle of garlicky sauce, and a touch of harissa dobara. Served with whole-wheat bread.

Spiced marinated chicken, aubergine, and hamiss on a corn tortilla, finished with garlicky sauce and optional harissa heat.

Crispy fries seasoned with cumin and Ras El Hanout, topped with garlicky vegan sauce. Load them up with chicken or beef, and add eggs if you like.

A bright Algerian-style salad of baby greens, citrus, hamiss, aubergine, chickpeas, and almonds tossed in cilantro vinaigrette. Served with whole-wheat flatbread.

Fresh organic kale, crisp apple slices, raw beet shreds, creamy avocado, and crunchy pumpkin seeds, topped with juicy raspberries. Drizzled with a zesty ginger-garlic vinaigrette.

Crisp mixed greens with cucumber, tomato, and olives in a light Mediterranean vinaigrette.

Hearty lentil soup, thick and rich with celery, garlic, carrot, green peas, and KAYMA spices, topped with green onion and olive oil.

A warm, comforting bowl of garbanzo beans in Algerian spicy derssa (salsa) with olive oil and bright lemon. Served with whole-wheat bread.

Indulge in a freshly baked sandwich roll, generously filled with tender KAYMA-braised chicken, crisp greens, and vibrant bell peppers. Each bite is elevated by a garlicky Algerian white sauce and a zesty cilantro vinaigrette, delivering a bold and savory finish.

Indulge in a freshly baked sandwich roll, generously filled with tender braised beef, crisp greens, and vibrant bell peppers. Each bite is elevated by a garlicky Algerian white sauce and a zesty cilantro vinaigrette, delivering a bold and savory finish.

Indulge in a freshly baked sandwich roll, generously filled with homemade merguez sausage, crisp greens, and vibrant bell peppers. Each bite is elevated by a garlicky Algerian white sauce and a zesty cilantro vinaigrette, delivering a bold and savory finish.

Indulge in a freshly baked sandwich roll, generously filled with Chickpea, Hamiss & aubergine, crisp greens, and vibrant bell peppers. Each bite is elevated by a garlicky Algerian white sauce and a zesty cilantro vinaigrette, delivering a bold and savory finish.

Two tender marinated chicken skewers, char-grilled with warm spices and a light smoky touch. Served with whole-wheat flatbread; garlicky sauce and harissa on request.

A thick-cut lion's mane mushroom steak marinated with organic beets and grill-seared until golden and meaty, finished with our signature KAYMA spice blend. Earthy and satisfying, served with aubergine and hamiss. Serves 1–2. Choose a side.

Soft whole-wheat flatbread folded around your child's choice of chicken or beef. A fun, kid-sized sandwich.

Layers of delicate, flaky phyllo filled with pistachios, baked golden and finished with a light honeyed, floral syrup.

A gift-ready rose box of 3 assorted baklawa, flaky phyllo pastries layered with nuts and honeyed syrup.

Classic French butter croissant, baked in-house, golden and flaky.

Buttery croissant filled with sweet almond cream and topped with toasted sliced almonds and powdered sugar.

Flaky laminated pastry baked in-house. Choose cheese, apple, or almond.

A gift-ready rose box of 6 assorted baklawa, flaky phyllo pastries layered with nuts and honeyed syrup.

Freshly baked muffin. Choose blueberry, raspberry, poppy seed, or chocolate chip.

Two rich, concentrated shots of espresso.

A single rich, concentrated shot of espresso.

Drip coffee supercharged with a shot of espresso.

Traditional Algerian mint tea served hot or iced.

A lightly sweet, aromatic drink inspired by traditional baklawa flavors, with notes of honey, orange blossom, milk (ask for non-oat milk) and warm spices.

House-made lemonade blended with watermelon and strawberry — sweet, tart, and refreshing.

KAYMA's classic house-made lemonade, freshly squeezed and lightly sweetened.

House-made lemonade blended with ripe mango for a tropical twist.

Fresh-pressed Granny Smith apple juice, crisp, tart, and refreshing.